Summer cooking lessons

This summer (April/May), the kids had a few activities while on their school break. One was cooking lessons twice a week from Anu. They learned to make lots of Indian favorites, like upma, tomato bhat, idlis, vegetable palyas, and lemon rice. Their first lesson of course, was on hygiene in the kitchen and the need to clean a kitchen til it is spotless.

Sreenevasa, Asha, Kaleem, Nanjunda, Amita, Venkatesh, Lokesh, Vinod

Anu moved the stove to the floor so all could see and participate

Asha holding the end product, with Kaleem and Amita looking
on, and Nanjunda offering you some chutney!

Timing was perfect for the cooking lessons, as we lost our cook (again). We've got a new cook now (more on her later), and in the interim the older kids used what they learned and helped Saroja make a few meals.